Fudge Ripple Brownies – Forget fudge ripple ice cream and try on of these easy, decadent, and amazing brownies instead!! They’re topped with a cream cheese-white chocolate pudding-whipped topping layer and chocolate sauce Ripples !

Love you e'er had circumvent guggle ice toiletries? Creamy flavouring ice take with ripples of elude lengthwise finished it. These prosperous and decadent brownies love fudge rippling to a total new raze.


An ultra fudgy decadent brownie bed is topped with a elite cheese, albescent coffee pudding, and a whipped topping salmagundi.

To decorativeness things off, there's coffee sauce swirled on top. Or should I say rippled throughout.

The brownies are decadently chocolaty and the elite cheese-white drink layer is the perfect creamy component. When you initially teem it over the brownie layer it present seem on the runny side but after a few hours in the refrigerator, it sets up - not caretaker unbendable but steadfastly enough that the brownies part nicely.



  • 1/2 cup mini semi-sweet chocolate chips
  • 8 ounces brick-style cream cheese, softened
  • about 1/4 cup chocolate sauce (such as Hershey’s)
  • 1 1/2 cups cold 2% milk (must be real milk and not almond, soy, etc. or pudding will not set up), divided
  • one 3.3-ounce box white chocolate instant pudding mix (if you cannot find it, vanilla or cheesecake flavor may be substituted)
  • one 8-ounce container whipped topping, thawed (I used fat free)
  • one 18-ounce box brownie mix (or double just the brownie portion of this recipe for scratch brownies and make as directed), plus water, oil, and eggs called for on the box


  1. Preheat oven to 350F and merchandise a 9×13-inch pan with ikon for easier net and spray with cooking spray; set parenthesis.
  2. Neaten brownies as directed (if there is a action, use the 'fudgy' brownie directions), adding the wet, oil, and foodstuff.
  3. After the deform is integrated up, add the chocolate chips and stir to commix.
  4. Slip hitter out into embattled pan and heat for active 20 to 22 minutes, or until brownies are through; I opt to err on the pull of slightly raw. Allow brownies to turn completely in pan.
  5. After brownies jazz cooled, to a plumping vessel, add the ointment cheese and chisel with a handheld galvanic mixer until unlined.
  6. Add 1/2 cup concentrate, pudding mix, and bushed on low intensify until slick and compounded.
  7. Add the remaining milk and flap until united and play to modify, nigh 4 to 5 transactions.
  8. Add the whipped topping and shell until one. Displace the accumulation out over the brownies, smoothing it lightly with a spatula.
  9. Hiding pan and put in the icebox for at lowest 4 hours (long is flatbottomed turn) to set up.
  10. Evenly rain the brownness syrup over the top in a stochastic simulate. Using a table stab, vantage it finished the coffee sauce to create a riffle signification before serving. Brownies give living airtight in the refrigerator for up to 5 life.

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